From its start in London, Balans Restaurants has offered comfort food from all over the world. Known for its modern menu, great cocktails and friendly atmosphere, Balans saw success during its expansion to seven locations in London. In 1997, proprietor and entrepreneur Prady Balan opened his first restaurant in the U.S. He chose Lincoln Road Mall in Miami Beach, one of America’s most eclectic and international cities.
Balan loved Miami so much he decided to expand further, opening restaurants in the Miami Modern District, Brickell, Downtown and Dadeland. All locations offer brunch, lunch and dinner menus featuring modern comfort food with international flair.
Prady & Jonathan Balan